Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 440.0 | Total Fat | 11.3 g |
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Saturated Fat | 1.5 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 17.5 mg |
Sodium | 787.6 mg |
Potassium | 78.3 mg |
Total Carbohydrate | 71.8 g |
Dietary Fiber | 3.7 g |
Sugars | 25.6 g |
Protein | 12.6 g |
Vitamin A | 14.9 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 2.6 % |
Vitamin C | 11.5 % |
Vitamin D | 0.0 % |
Vitamin E | 0.7 % |
Calcium | 1.3 % |
Copper | 2.8 % |
Folate | 35.1 % |
Iron | 13.9 % |
Magnesium | 3.3 % |
Manganese | 8.3 % |
Niacin | 18.2 % |
Pantothenic Acid | 0.7 % |
Phosphorus | 3.5 % |
Riboflavin | 17.4 % |
Selenium | 3.0 % |
Thiamin | 41.5 % |
Zinc | 2.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Macaroni Crab Salad
View the full Macaroni Crab Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Macaroni Crab Salad
200 calories of Macaroni shells, (0.50 cup)
120 calories of Kraft miracle whip regular, (3 tbsp)
46 calories of Granulated Sugar, (0.06 cup)
40 calories of Crab Supreme, imitation crab meat, (0.25 cup)
28 calories of Peas, frozen, (0.25 cup)
2 calories of Yellow Mustard, (0.75 tsp or 1 packet)
2 calories of Onions, raw, (0.03 cup, chopped)
2 calories of Cider Vinegar, (0.75 tbsp)
Calories per serving of Macaroni Crab Salad
200 calories of Macaroni shells, (0.50 cup)
120 calories of Kraft miracle whip regular, (3 tbsp)
46 calories of Granulated Sugar, (0.06 cup)
40 calories of Crab Supreme, imitation crab meat, (0.25 cup)
28 calories of Peas, frozen, (0.25 cup)
2 calories of Yellow Mustard, (0.75 tsp or 1 packet)
2 calories of Onions, raw, (0.03 cup, chopped)
2 calories of Cider Vinegar, (0.75 tbsp)