Nutrition Facts
Servings Per Recipe: 50
Serving Size: 1 serving
Amount Per Serving
Calories | 103.9 | Total Fat | 0.4 g |
---|---|
Saturated Fat | 0.1 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 847.4 mg |
Potassium | 4.5 mg |
Total Carbohydrate | 20.2 g |
Dietary Fiber | 4.1 g |
Sugars | 12.1 g |
Protein | 4.0 g |
Vitamin A | 58.6 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.0 % |
Vitamin C | 58.6 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 15.6 % |
Copper | 0.0 % |
Folate | 0.0 % |
Iron | 15.6 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 0.0 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Ricks Sauce (1 ser = 100 grams)
View the full Ricks Sauce (1 ser = 100 grams) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Ricks Sauce (1 ser = 100 grams)
96 calories of Red Gold Whole Peeled Tomatoes, (1.92 cup)
3 calories of Oils: Olive Oil, 100% Extra Virgin, (0.40 gram(s))
3 calories of Cento Tomato Paste, (0.20 tbsp)
1 calories of Onions, all, raw, edible portion (100gr), (2 gram(s))
1 calories of Fresh or Dried Vegetables: Garlic, raw, edible portion, (0.40 gram(s))
Calories per serving of Ricks Sauce (1 ser = 100 grams)
96 calories of Red Gold Whole Peeled Tomatoes, (1.92 cup)
3 calories of Oils: Olive Oil, 100% Extra Virgin, (0.40 gram(s))
3 calories of Cento Tomato Paste, (0.20 tbsp)
1 calories of Onions, all, raw, edible portion (100gr), (2 gram(s))
1 calories of Fresh or Dried Vegetables: Garlic, raw, edible portion, (0.40 gram(s))