Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
| Calories | 250.5 | Total Fat | 10.5 g |
|---|---|
| Saturated Fat | 5.8 g |
| Polyunsaturated Fat | 0.7 g |
| Monounsaturated Fat | 2.4 g |
| Cholesterol | 35.0 mg |
| Sodium | 428.9 mg |
| Potassium | 72.7 mg |
| Total Carbohydrate | 31.4 g |
| Dietary Fiber | 1.6 g |
| Sugars | 0.8 g |
| Protein | 7.4 g |
| Vitamin A | 5.7 % | Vitamin B-12 | 2.4 % |
|---|---|
| Vitamin B-6 | 1.3 % |
| Vitamin C | 0.8 % |
| Vitamin D | 1.4 % |
| Vitamin E | 1.7 % |
| Calcium | 7.7 % |
| Copper | 2.8 % |
| Folate | 0.7 % |
| Iron | 1.2 % |
| Magnesium | 1.4 % |
| Manganese | 3.1 % |
| Niacin | 1.9 % |
| Pantothenic Acid | 4.1 % |
| Phosphorus | 5.9 % |
| Riboflavin | 4.8 % |
| Selenium | 3.3 % |
| Thiamin | 1.3 % |
| Zinc | 1.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Creamy Penne Pasta Bake
View the full Creamy Penne Pasta Bake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Creamy Penne Pasta Bake
135 calories of Barilla Penne Pasta, (1.33 oz)
56 calories of Light Whipping Cream, (0.08 cup, fluid (yields 2 cups whipped))
20 calories of Proscuitto, (0.25 oz)
18 calories of Parmesan Cheese, grated, (0.04 cup)
18 calories of Cream of Celery Soup, (0.08 can (10.75 oz), prepared)
2 calories of Mushrooms, fresh, (0.42 medium)
1 calories of Garlic, (0.17 tsp)
Calories per serving of Creamy Penne Pasta Bake
135 calories of Barilla Penne Pasta, (1.33 oz)
56 calories of Light Whipping Cream, (0.08 cup, fluid (yields 2 cups whipped))
20 calories of Proscuitto, (0.25 oz)
18 calories of Parmesan Cheese, grated, (0.04 cup)
18 calories of Cream of Celery Soup, (0.08 can (10.75 oz), prepared)
2 calories of Mushrooms, fresh, (0.42 medium)
1 calories of Garlic, (0.17 tsp)