Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 228.9 | Total Fat | 5.9 g |
---|---|
Saturated Fat | 2.1 g |
Polyunsaturated Fat | 1.6 g |
Monounsaturated Fat | 2.7 g |
Cholesterol | 50.6 mg |
Sodium | 1,128.4 mg |
Potassium | 919.5 mg |
Total Carbohydrate | 22.5 g |
Dietary Fiber | 2.8 g |
Sugars | 3.2 g |
Protein | 17.1 g |
Vitamin A | 94.4 % | Vitamin B-12 | 13.7 % |
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Vitamin B-6 | 22.0 % |
Vitamin C | 9.1 % |
Vitamin D | 2.8 % |
Vitamin E | 1.9 % |
Calcium | 8.0 % |
Copper | 22.4 % |
Folate | 8.7 % |
Iron | 16.1 % |
Magnesium | 8.6 % |
Manganese | 32.4 % |
Niacin | 63.9 % |
Pantothenic Acid | 15.2 % |
Phosphorus | 32.9 % |
Riboflavin | 20.5 % |
Selenium | 27.5 % |
Thiamin | 12.6 % |
Zinc | 12.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Homemade Chicken Soup with Dumplings (northern style)
View the full Homemade Chicken Soup with Dumplings (northern style) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Homemade Chicken Soup with Dumplings (northern style)
63 calories of *Mahatma Brown Rice, (0.42 serving)
27 calories of Bisquik Dumplins, (1.13 serving)
25 calories of Chicken Breast, with skin, (0.17 unit (yield from 1 lb ready-to-cook chicken))
25 calories of Chicken Breast, with skin, (0.17 unit (yield from 1 lb ready-to-cook chicken))
16 calories of Chicken Leg, (0.17 unit (yield from 1 lb ready-to-cook chicken))
10 calories of Onions, raw, (0.17 cup, chopped)
10 calories of Chicken Broth, (1 cup (8 fl oz))
9 calories of Carrots, cooked, (0.17 cup slices)
9 calories of Milk, nonfat, (0.11 cup)
8 calories of Chicken Thigh, (0.17 unit (yield from 1 lb ready-to-cook chicken))
8 calories of Chicken Thigh, (0.17 unit (yield from 1 lb ready-to-cook chicken))
7 calories of Chicken Drumstick, (0.17 unit (yield from 1 lb ready-to-cook chicken))
7 calories of Mushrooms, cooked, (0.17 cup pieces)
5 calories of Celery, cooked, (0.17 cup, diced)
Calories per serving of Homemade Chicken Soup with Dumplings (northern style)
63 calories of *Mahatma Brown Rice, (0.42 serving)
27 calories of Bisquik Dumplins, (1.13 serving)
25 calories of Chicken Breast, with skin, (0.17 unit (yield from 1 lb ready-to-cook chicken))
25 calories of Chicken Breast, with skin, (0.17 unit (yield from 1 lb ready-to-cook chicken))
16 calories of Chicken Leg, (0.17 unit (yield from 1 lb ready-to-cook chicken))
10 calories of Onions, raw, (0.17 cup, chopped)
10 calories of Chicken Broth, (1 cup (8 fl oz))
9 calories of Carrots, cooked, (0.17 cup slices)
9 calories of Milk, nonfat, (0.11 cup)
8 calories of Chicken Thigh, (0.17 unit (yield from 1 lb ready-to-cook chicken))
8 calories of Chicken Thigh, (0.17 unit (yield from 1 lb ready-to-cook chicken))
7 calories of Chicken Drumstick, (0.17 unit (yield from 1 lb ready-to-cook chicken))
7 calories of Mushrooms, cooked, (0.17 cup pieces)
5 calories of Celery, cooked, (0.17 cup, diced)