Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 108.1
Total Fat 0.9 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 3.7 mg
Sodium 560.1 mg
Potassium 129.2 mg
Total Carbohydrate 17.6 g
Dietary Fiber 1.0 g
Sugars 5.3 g
Protein 7.7 g
Vitamin A 7.2 %
Vitamin B-12 2.4 %
Vitamin B-6 1.2 %
Vitamin C 4.2 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 13.3 %
Copper 0.9 %
Folate 2.9 %
Iron 4.3 %
Magnesium 1.7 %
Manganese 3.0 %
Niacin 2.6 %
Pantothenic Acid 1.6 %
Phosphorus 18.4 %
Riboflavin 9.2 %
Selenium 3.8 %
Thiamin 4.0 %
Zinc 4.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Scalloped Corn

View the full Scalloped Corn Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Scalloped Corn

33 calories of Saltine Crackers, fat free (Saltines), (1.67 saltines)

27 calories of Creamed Corn, (0.17 cup)

17 calories of Kraft Free American Cheese Singles, (0.67 slice)

16 calories of Fat free half and half, (0.11 cup)

9 calories of Egg white, large, (0.50 serving)

3 calories of Granulated Sugar, (0.17 tsp)

2 calories of La Victoria Green Chile Salsa, Mild, (0.50 tbsp)

0 calories of Pepper, black, (0.04 tsp)

0 calories of Salt, (0.04 tsp)


No nutrition or calorie comments found.