Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 87.1
Total Fat 4.0 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.6 g
Cholesterol 0.0 mg
Sodium 334.5 mg
Potassium 543.9 mg
Total Carbohydrate 12.9 g
Dietary Fiber 2.8 g
Sugars 2.6 g
Protein 2.3 g
Vitamin A 22.0 %
Vitamin B-12 0.0 %
Vitamin B-6 10.1 %
Vitamin C 32.7 %
Vitamin D 0.0 %
Vitamin E 9.1 %
Calcium 2.1 %
Copper 9.5 %
Folate 7.6 %
Iron 7.4 %
Magnesium 6.9 %
Manganese 12.9 %
Niacin 7.5 %
Pantothenic Acid 5.5 %
Phosphorus 5.7 %
Riboflavin 6.6 %
Selenium 1.3 %
Thiamin 7.0 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tomato and Basil Sauce

View the full Tomato and Basil Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tomato and Basil Sauce

30 calories of Olive Oil, (0.25 tbsp)

29 calories of Red Ripe Tomatoes, (0.75 large whole (3" dia))

20 calories of Tomato Sauce, (0.25 cup)

8 calories of Onions, raw, (0.13 cup, chopped)

1 calories of Garlic, (0.25 clove)

0 calories of Basil, (1.25 leaves)


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