Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 192.7 | Total Fat | 4.0 g |
---|---|
Saturated Fat | 1.1 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 70.0 mg |
Sodium | 622.7 mg |
Potassium | 13.9 mg |
Total Carbohydrate | 14.6 g |
Dietary Fiber | 0.1 g |
Sugars | 13.2 g |
Protein | 23.3 g |
Vitamin A | 2.3 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 1.0 % |
Vitamin C | 7.1 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 0.7 % |
Copper | 0.4 % |
Folate | 0.1 % |
Iron | 2.3 % |
Magnesium | 0.3 % |
Manganese | 1.4 % |
Niacin | 0.1 % |
Pantothenic Acid | 0.1 % |
Phosphorus | 0.3 % |
Riboflavin | 0.1 % |
Selenium | 0.3 % |
Thiamin | 0.2 % |
Zinc | 0.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Salmon orange-teriyaki
View the full Salmon orange-teriyaki Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Salmon orange-teriyaki
130 calories of Salmon Wild Alaska skinless bonelessTreasures from the sea, (3 oz)
30 calories of Honey pure Virginia Brand, (0.50 tbsp)
15 calories of Soy sauce lite La Choy, (1 tbsp)
10 calories of Orange juice 12 oz Goya, (0.75 oz)
4 calories of Rice vinegar seasoned Asian Country, (0.50 tbsp)
2 calories of Garlic, (0.50 tsp)
2 calories of Ginger Root, (1 tsp)
Calories per serving of Salmon orange-teriyaki
130 calories of Salmon Wild Alaska skinless bonelessTreasures from the sea, (3 oz)
30 calories of Honey pure Virginia Brand, (0.50 tbsp)
15 calories of Soy sauce lite La Choy, (1 tbsp)
10 calories of Orange juice 12 oz Goya, (0.75 oz)
4 calories of Rice vinegar seasoned Asian Country, (0.50 tbsp)
2 calories of Garlic, (0.50 tsp)
2 calories of Ginger Root, (1 tsp)