Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 269.0
Total Fat 7.1 g
Saturated Fat 1.2 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 3.4 g
Cholesterol 75.8 mg
Sodium 624.6 mg
Potassium 152.0 mg
Total Carbohydrate 43.7 g
Dietary Fiber 2.1 g
Sugars 7.4 g
Protein 7.5 g
Vitamin A 2.1 %
Vitamin B-12 2.8 %
Vitamin B-6 17.8 %
Vitamin C 0.0 %
Vitamin D 2.2 %
Vitamin E 6.7 %
Calcium 14.9 %
Copper 5.5 %
Folate 3.8 %
Iron 7.7 %
Magnesium 13.3 %
Manganese 90.9 %
Niacin 14.4 %
Pantothenic Acid 9.3 %
Phosphorus 23.2 %
Riboflavin 7.2 %
Selenium 7.3 %
Thiamin 14.0 %
Zinc 8.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buttermilk Waffles Gluten Free

View the full Buttermilk Waffles Gluten Free Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buttermilk Waffles Gluten Free

166 calories of Rice flour, brown, (0.29 cup)

36 calories of Canola Oil, (0.29 tbsp)

24 calories of Egg, fresh, whole, raw, (0.29 extra large)

23 calories of Buttermilk Powder - 1 serving equals 3 tbsp, (0.21 serving)

18 calories of Granulated Sugar, (1.14 tsp)

2 calories of Vanilla Extract, (0.14 tsp)

1 calories of Baking Powder, (0.50 tsp)

0 calories of Salt, (0.07 tsp)

0 calories of Baking Soda, (0.14 tsp)

0 calories of Water, tap, (0.14 cup (8 fl oz))


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