Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories | 255.0 | Total Fat | 13.8 g |
---|---|
Saturated Fat | 2.8 g |
Polyunsaturated Fat | 2.7 g |
Monounsaturated Fat | 8.2 g |
Cholesterol | 0.0 mg |
Sodium | 185.1 mg |
Potassium | 277.8 mg |
Total Carbohydrate | 35.5 g |
Dietary Fiber | 2.6 g |
Sugars | 15.1 g |
Protein | 5.4 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 4.6 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 1.4 % |
Calcium | 3.7 % |
Copper | 37.6 % |
Folate | 7.2 % |
Iron | 15.3 % |
Magnesium | 26.5 % |
Manganese | 89.6 % |
Niacin | 2.8 % |
Pantothenic Acid | 5.7 % |
Phosphorus | 22.5 % |
Riboflavin | 4.8 % |
Selenium | 5.0 % |
Thiamin | 12.2 % |
Zinc | 21.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Raw Graham Crackers
View the full Raw Graham Crackers Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Raw Graham Crackers
165 calories of Cashew Nuts, dry roasted (salt added), (0.21 cup, halves and whole)
58 calories of Maple Syrup, (0.07 cup)
30 calories of Oats, Quaker (1 cup dry oats), (0.10 cup)
Calories per serving of Raw Graham Crackers
165 calories of Cashew Nuts, dry roasted (salt added), (0.21 cup, halves and whole)
58 calories of Maple Syrup, (0.07 cup)
30 calories of Oats, Quaker (1 cup dry oats), (0.10 cup)
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