Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 554.9
Total Fat 14.9 g
Saturated Fat 4.2 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 6.5 g
Cholesterol 141.5 mg
Sodium 378.8 mg
Potassium 927.6 mg
Total Carbohydrate 58.9 g
Dietary Fiber 4.2 g
Sugars 3.7 g
Protein 44.5 g
Vitamin A 46.7 %
Vitamin B-12 56.7 %
Vitamin B-6 37.1 %
Vitamin C 22.1 %
Vitamin D 0.0 %
Vitamin E 7.3 %
Calcium 8.3 %
Copper 21.7 %
Folate 46.2 %
Iron 46.0 %
Magnesium 21.5 %
Manganese 34.2 %
Niacin 53.8 %
Pantothenic Acid 11.3 %
Phosphorus 43.6 %
Riboflavin 42.8 %
Selenium 102.2 %
Thiamin 58.4 %
Zinc 56.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Swiss Steak with Noodles

View the full Swiss Steak with Noodles Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Swiss Steak with Noodles

229 calories of Beef, top sirloin, (4 oz)

163 calories of Egg Noodles, enriched, (1.50 oz)

91 calories of Flour, white, (0.20 cup)

31 calories of Canola Oil, (0.25 tbsp)

16 calories of Canned Tomatoes, (0.50 can)

14 calories of Onions, raw, (0.25 large)

7 calories of Carrots, raw, (0.25 large (7-1/4" to 8-1/2" long))

3 calories of Celery, raw, (0.25 stalk, large (11"-12" long))

1 calories of Thyme, ground, (0.13 tsp)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Salt, (0.06 tsp)


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