Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 250.4
Total Fat 13.7 g
Saturated Fat 3.5 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.5 g
Cholesterol 149.1 mg
Sodium 694.7 mg
Potassium 91.8 mg
Total Carbohydrate 7.9 g
Dietary Fiber 1.5 g
Sugars 0.1 g
Protein 23.6 g
Vitamin A 11.6 %
Vitamin B-12 2.1 %
Vitamin B-6 4.9 %
Vitamin C 3.0 %
Vitamin D 1.6 %
Vitamin E 0.9 %
Calcium 7.8 %
Copper 2.3 %
Folate 2.8 %
Iron 20.8 %
Magnesium 3.8 %
Manganese 14.5 %
Niacin 1.7 %
Pantothenic Acid 2.1 %
Phosphorus 3.9 %
Riboflavin 5.1 %
Selenium 6.8 %
Thiamin 2.2 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten Free Chicken Meatballs

View the full Gluten Free Chicken Meatballs Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten Free Chicken Meatballs

200 calories of Organic Valley Ground Chicken, Frozen, (4 oz)

18 calories of Egg, fresh, whole, raw, (0.25 large)

17 calories of Rice flour, white, (0.03 cup)

4 calories of Pepper, black, (0.25 tbsp)

3 calories of Thyme, ground, (0.25 tbsp)

2 calories of Dill weed, dried, (0.25 tbsp)

2 calories of Sage, ground, (0.25 tbsp)

2 calories of Paprika, (0.25 tsp)

0 calories of Salt, (0.25 tsp)


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