Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 425.9
Total Fat 14.9 g
Saturated Fat 2.8 g
Polyunsaturated Fat 4.6 g
Monounsaturated Fat 3.0 g
Cholesterol 159.4 mg
Sodium 747.8 mg
Potassium 681.4 mg
Total Carbohydrate 61.8 g
Dietary Fiber 10.7 g
Sugars 17.1 g
Protein 33.1 g
Vitamin A 71.6 %
Vitamin B-12 6.3 %
Vitamin B-6 13.6 %
Vitamin C 126.1 %
Vitamin D 4.9 %
Vitamin E 3.2 %
Calcium 64.9 %
Copper 22.1 %
Folate 50.4 %
Iron 30.5 %
Magnesium 19.9 %
Manganese 57.0 %
Niacin 22.8 %
Pantothenic Acid 7.0 %
Phosphorus 25.9 %
Riboflavin 32.3 %
Selenium 37.7 %
Thiamin 38.5 %
Zinc 14.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tofu Pad Thai

View the full Tofu Pad Thai Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tofu Pad Thai

150 calories of Barilla Plus MultiGrain Pasta - Rotini (uncooked), (1.50 oz)

57 calories of Tofu, firm, (0.25 block)

54 calories of Egg, fresh, whole, raw, (0.75 large)

48 calories of Jif Creamy Peanut Butter, reduced fat, (0.50 tbsp)

26 calories of Bean sprouts, (0.75 cup)

25 calories of Broccoli Slaw, (3 oz)

17 calories of Brown Sugar, (1 tsp packed)

15 calories of Onions, raw, (0.25 cup, chopped)

11 calories of Catsup, (0.75 tbsp)

7 calories of Soy sauce (shoyu), low sodium, (0.75 tbsp)

4 calories of Lime Juice, (0.50 fl oz)

2 calories of Garlic, (0.50 clove)

1 calories of Pepper, red or cayenne, (0.13 tsp)


No nutrition or calorie comments found.