Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 280.6
Total Fat 3.7 g
Saturated Fat 1.8 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 7.0 mg
Sodium 506.0 mg
Potassium 356.6 mg
Total Carbohydrate 41.7 g
Dietary Fiber 9.0 g
Sugars 4.5 g
Protein 14.6 g
Vitamin A 25.2 %
Vitamin B-12 0.0 %
Vitamin B-6 8.2 %
Vitamin C 16.9 %
Vitamin D 0.0 %
Vitamin E 1.4 %
Calcium 12.4 %
Copper 6.4 %
Folate 6.1 %
Iron 18.5 %
Magnesium 6.9 %
Manganese 13.2 %
Niacin 3.6 %
Pantothenic Acid 2.1 %
Phosphorus 5.7 %
Riboflavin 3.7 %
Selenium 1.0 %
Thiamin 4.7 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Penne Pasta with Zucchini and White Beans


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Penne Pasta with Zucchini and White Beans

152 calories of 365 Organic Whole Wheat Penne Pasta, (0.50 cup)

45 calories of Goya, White beans, (0.25 cup)

35 calories of Athenos Reduced Fat Feta Cheese, (0.70 oz)

14 calories of Zucchini, (0.50 cup, sliced)

12 calories of Onions, raw, (0.20 cup, chopped)

6 calories of Canned Tomatoes, (0.20 can)

6 calories of Martini & Rossi Dry Vermouth, (0.20 oz)

3 calories of Garlic, (0.60 cloves)


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