Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 486.6
Total Fat 22.7 g
Saturated Fat 12.6 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 7.5 g
Cholesterol 47.5 mg
Sodium 620.5 mg
Potassium 227.9 mg
Total Carbohydrate 56.1 g
Dietary Fiber 4.2 g
Sugars 8.6 g
Protein 14.6 g
Vitamin A 12.9 %
Vitamin B-12 3.7 %
Vitamin B-6 3.9 %
Vitamin C 24.0 %
Vitamin D 0.2 %
Vitamin E 3.5 %
Calcium 18.7 %
Copper 3.0 %
Folate 2.6 %
Iron 10.3 %
Magnesium 3.3 %
Manganese 2.6 %
Niacin 11.5 %
Pantothenic Acid 1.8 %
Phosphorus 21.2 %
Riboflavin 14.8 %
Selenium 9.3 %
Thiamin 15.5 %
Zinc 5.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Apple Pie with Cheddar Crust

View the full Apple Pie with Cheddar Crust Recipe & Instructions
Submitted by: JVANAM

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Apple Pie with Cheddar Crust

136 calories of Organic All-Purpose White Flour, (0.34 cup)

106 calories of Butter, unsalted, (0.13 stick)

71 calories of Cheddar or Colby Cheese, Low Fat, (0.31 cup, diced)

55 calories of Shortening, (0.03 cup)

54 calories of Apples, fresh with skin, (0.75 medium (2-3/4" dia) (approx 3 per lb))

40 calories of Splenda Sugar Blend for Baking, (2 tsp)

13 calories of Butter, unsalted, (0.13 tbsp)

5 calories of Lemon Juice, (0.08 cup)

2 calories of Whole Milk / Vitamin D, (0.01 cup)

0 calories of Salt, (0.03 tsp)

0 calories of Salt, (0.13 tsp)


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