Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 225.5 | Total Fat | 6.1 g |
|---|---|
| Saturated Fat | 1.6 g |
| Polyunsaturated Fat | 0.7 g |
| Monounsaturated Fat | 3.2 g |
| Cholesterol | 76.5 mg |
| Sodium | 233.3 mg |
| Potassium | 340.1 mg |
| Total Carbohydrate | 9.7 g |
| Dietary Fiber | 0.4 g |
| Sugars | 1.2 g |
| Protein | 31.6 g |
| Vitamin A | 1.1 % | Vitamin B-12 | 9.0 % |
|---|---|
| Vitamin B-6 | 35.1 % |
| Vitamin C | 2.6 % |
| Vitamin D | 0.0 % |
| Vitamin E | 3.1 % |
| Calcium | 7.1 % |
| Copper | 2.7 % |
| Folate | 1.5 % |
| Iron | 5.4 % |
| Magnesium | 9.4 % |
| Manganese | 1.2 % |
| Niacin | 70.8 % |
| Pantothenic Acid | 10.6 % |
| Phosphorus | 28.1 % |
| Riboflavin | 7.8 % |
| Selenium | 33.6 % |
| Thiamin | 6.1 % |
| Zinc | 7.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Corn flake parmesan chicken
View the full Corn flake parmesan chicken Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Corn flake parmesan chicken
154 calories of Chicken Breast (cooked), no skin, roasted, (4.50 ounces)
39 calories of Cornflake crumbs, (0.13 cup)
30 calories of Olive Oil, (0.25 tbsp)
18 calories of Parmesan Cheese, grated, (0.04 cup)
1 calories of Onion powder, (0.13 tsp)
Calories per serving of Corn flake parmesan chicken
154 calories of Chicken Breast (cooked), no skin, roasted, (4.50 ounces)
39 calories of Cornflake crumbs, (0.13 cup)
30 calories of Olive Oil, (0.25 tbsp)
18 calories of Parmesan Cheese, grated, (0.04 cup)
1 calories of Onion powder, (0.13 tsp)
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