Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 149.1
Total Fat 10.0 g
Saturated Fat 6.0 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.8 g
Cholesterol 28.3 mg
Sodium 66.1 mg
Potassium 422.3 mg
Total Carbohydrate 12.6 g
Dietary Fiber 3.0 g
Sugars 4.3 g
Protein 3.4 g
Vitamin A 75.1 %
Vitamin B-12 49.4 %
Vitamin B-6 12.4 %
Vitamin C 166.2 %
Vitamin D 0.0 %
Vitamin E 4.3 %
Calcium 10.9 %
Copper 4.2 %
Folate 10.3 %
Iron 4.0 %
Magnesium 6.1 %
Manganese 9.6 %
Niacin 4.9 %
Pantothenic Acid 5.2 %
Phosphorus 9.9 %
Riboflavin 9.2 %
Selenium 2.1 %
Thiamin 5.6 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegetable Chow Mein

View the full Vegetable Chow Mein Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegetable Chow Mein

65 calories of Butter, unsalted, (0.08 stick)

35 calories of Milk, canned, evaporated, (0.83 fl oz)

10 calories of Onions, raw, (0.17 cup, chopped)

9 calories of Yellow Peppers (bell peppers), (0.17 pepper, large (3-3/4" long, 3" dia))

8 calories of Carrots, raw, (0.17 cup, grated)

7 calories of Cabbage, fresh, (0.33 cup, chopped)

6 calories of Peppers, sweet, red, raw, sliced, (0.17 cup)

4 calories of Bell Pepper, Orange, (0.17 cup)

3 calories of Celery, raw, (0.17 cup, diced)


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