Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 313.9
Total Fat 5.7 g
Saturated Fat 0.9 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 1.5 g
Cholesterol 83.1 mg
Sodium 8,172.4 mg
Potassium 861.0 mg
Total Carbohydrate 35.0 g
Dietary Fiber 2.6 g
Sugars 1.8 g
Protein 47.2 g
Vitamin A 5.8 %
Vitamin B-12 71.5 %
Vitamin B-6 29.5 %
Vitamin C 27.3 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 7.9 %
Copper 16.8 %
Folate 8.8 %
Iron 29.8 %
Magnesium 25.5 %
Manganese 40.1 %
Niacin 81.5 %
Pantothenic Acid 16.4 %
Phosphorus 55.6 %
Riboflavin 18.5 %
Selenium 103.1 %
Thiamin 22.4 %
Zinc 10.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Grilled Teriyaki Salmon

View the full Grilled Teriyaki Salmon Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Grilled Teriyaki Salmon

185 calories of Pink Salmon (fish), (0.50 fillet)

86 calories of Soy sauce (tamari), (8 tbsp)

20 calories of Cooking Sherry, (2 tbsp)

11 calories of Green Onion, (28 gram(s))

6 calories of Lemon Juice, (0.50 lemon yields)

3 calories of Always Fresh Minced Garlic, (0.50 tsp)

3 calories of Pepper, black, (0.50 tsp)

0 calories of Minced Ginger, (3 tsp)


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