Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 226.1 | Total Fat | 14.4 g |
---|---|
Saturated Fat | 8.0 g |
Polyunsaturated Fat | 0.7 g |
Monounsaturated Fat | 3.4 g |
Cholesterol | 10.3 mg |
Sodium | 457.8 mg |
Potassium | 92.4 mg |
Total Carbohydrate | 18.1 g |
Dietary Fiber | 0.7 g |
Sugars | 1.6 g |
Protein | 6.4 g |
Vitamin A | 0.1 % | Vitamin B-12 | 1.2 % |
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Vitamin B-6 | 5.9 % |
Vitamin C | 4.2 % |
Vitamin D | 2.2 % |
Vitamin E | 0.2 % |
Calcium | 0.8 % |
Copper | 2.4 % |
Folate | 1.0 % |
Iron | 4.7 % |
Magnesium | 1.7 % |
Manganese | 0.9 % |
Niacin | 14.9 % |
Pantothenic Acid | 3.3 % |
Phosphorus | 4.7 % |
Riboflavin | 3.9 % |
Selenium | 6.1 % |
Thiamin | 6.7 % |
Zinc | 1.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Picillo Curry Chicken and Jasmine Rice
View the full Picillo Curry Chicken and Jasmine Rice Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Picillo Curry Chicken and Jasmine Rice
65 calories of Thai Kitchen Coconut Milk, (0.14 cup)
50 calories of Mahatma Jasmine Rice, (0.33 serving)
46 calories of Curry-S&B Golden Curry Sauce Mix (1/5 pkg), (8.33 gram(s))
40 calories of Extra Virgin Olive Oil, (0.33 tbsp)
22 calories of Chicken Breast (cooked), no skin, roasted, (0.25 unit (yield from 1 lb ready-to-cook chicken))
3 calories of Mushrooms, fresh, (0.17 cup pieces)
2 calories of Onions, raw, (0.04 cup, chopped)
1 calories of Swanson 100% fat free reduced sodium Chicken Broth, (0.04 cup)
Calories per serving of Picillo Curry Chicken and Jasmine Rice
65 calories of Thai Kitchen Coconut Milk, (0.14 cup)
50 calories of Mahatma Jasmine Rice, (0.33 serving)
46 calories of Curry-S&B Golden Curry Sauce Mix (1/5 pkg), (8.33 gram(s))
40 calories of Extra Virgin Olive Oil, (0.33 tbsp)
22 calories of Chicken Breast (cooked), no skin, roasted, (0.25 unit (yield from 1 lb ready-to-cook chicken))
3 calories of Mushrooms, fresh, (0.17 cup pieces)
2 calories of Onions, raw, (0.04 cup, chopped)
1 calories of Swanson 100% fat free reduced sodium Chicken Broth, (0.04 cup)