Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 486.2
Total Fat 16.5 g
Saturated Fat 7.3 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 5.8 g
Cholesterol 234.2 mg
Sodium 498.9 mg
Potassium 510.9 mg
Total Carbohydrate 79.9 g
Dietary Fiber 8.2 g
Sugars 32.8 g
Protein 17.9 g
Vitamin A 14.9 %
Vitamin B-12 13.4 %
Vitamin B-6 20.3 %
Vitamin C 2.8 %
Vitamin D 12.7 %
Vitamin E 6.9 %
Calcium 20.6 %
Copper 20.0 %
Folate 33.6 %
Iron 27.4 %
Magnesium 23.9 %
Manganese 116.2 %
Niacin 19.8 %
Pantothenic Acid 15.8 %
Phosphorus 40.7 %
Riboflavin 39.1 %
Selenium 59.0 %
Thiamin 36.1 %
Zinc 17.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Applesauce French Bread

View the full Baked Applesauce French Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Applesauce French Bread

215 calories of Bread, mixed-grain (includes whole-grain, 7-grain), (81.25 grams)

72 calories of Egg, fresh, whole, raw, (1 large)

65 calories of Butter, unsalted, (0.04 cup)

50 calories of Brown Sugar, (0.06 cup, packed)

39 calories of Oats, Quaker (1 cup dry oats), (0.13 cup)

25 calories of Applesauce, unsweetened, (0.25 cup)

21 calories of Milk, nonfat, (0.25 cup)

3 calories of Vanilla Extract, (0.25 tsp)

1 calories of Cinnamon, ground, (0.13 tsp)

1 calories of Nutmeg, ground, (0.06 tsp)


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