Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 112.6 | Total Fat | 3.5 g |
|---|---|
| Saturated Fat | 0.5 g |
| Polyunsaturated Fat | 0.3 g |
| Monounsaturated Fat | 2.5 g |
| Cholesterol | 0.0 mg |
| Sodium | 152.2 mg |
| Potassium | 523.3 mg |
| Total Carbohydrate | 18.3 g |
| Dietary Fiber | 2.0 g |
| Sugars | 1.2 g |
| Protein | 2.2 g |
| Vitamin A | 0.2 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 9.8 % |
| Vitamin C | 37.8 % |
| Vitamin D | 0.0 % |
| Vitamin E | 2.2 % |
| Calcium | 1.2 % |
| Copper | 7.7 % |
| Folate | 5.2 % |
| Iron | 4.7 % |
| Magnesium | 6.3 % |
| Manganese | 8.1 % |
| Niacin | 6.6 % |
| Pantothenic Acid | 3.2 % |
| Phosphorus | 7.0 % |
| Riboflavin | 2.1 % |
| Selenium | 0.8 % |
| Thiamin | 6.2 % |
| Zinc | 2.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Quick-Roasted Potato Wedges
View the full Quick-Roasted Potato Wedges Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Quick-Roasted Potato Wedges
81 calories of Red Potato, (115 grams)
30 calories of Olive Oil, (0.25 tbsp)
0 calories of Salt, (0.06 tsp)
Calories per serving of Quick-Roasted Potato Wedges
81 calories of Red Potato, (115 grams)
30 calories of Olive Oil, (0.25 tbsp)
0 calories of Salt, (0.06 tsp)
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