Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 228.3
Total Fat 8.8 g
Saturated Fat 1.5 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 5.5 g
Cholesterol 51.9 mg
Sodium 59.0 mg
Potassium 633.0 mg
Total Carbohydrate 13.5 g
Dietary Fiber 2.8 g
Sugars 1.6 g
Protein 24.9 g
Vitamin A 12.4 %
Vitamin B-12 24.8 %
Vitamin B-6 32.3 %
Vitamin C 53.6 %
Vitamin D 0.0 %
Vitamin E 6.9 %
Calcium 3.9 %
Copper 14.3 %
Folate 8.4 %
Iron 17.1 %
Magnesium 12.6 %
Manganese 15.2 %
Niacin 30.6 %
Pantothenic Acid 4.4 %
Phosphorus 24.1 %
Riboflavin 16.4 %
Selenium 17.1 %
Thiamin 8.4 %
Zinc 16.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buffalo Steak with Fresh Fresca Salsa

View the full Buffalo Steak with Fresh Fresca Salsa Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buffalo Steak with Fresh Fresca Salsa

111 calories of Buffalo Meat, (3 oz)

60 calories of Olive Oil, (0.50 tbsp)

19 calories of Red Ripe Tomatoes, (0.50 cup, chopped or sliced)

15 calories of Onions, raw, (0.25 cup, chopped)

9 calories of Garlic powder, (1 tsp)

5 calories of Pepper, black, (1 tsp)

5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)

4 calories of Lemon Juice, (0.06 cup)


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