Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 199.8
Total Fat 10.7 g
Saturated Fat 3.9 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 4.8 g
Cholesterol 67.2 mg
Sodium 47.9 mg
Potassium 301.6 mg
Total Carbohydrate 0.7 g
Dietary Fiber 0.0 g
Sugars 0.0 g
Protein 23.7 g
Vitamin A 0.1 %
Vitamin B-12 10.0 %
Vitamin B-6 18.8 %
Vitamin C 1.6 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 3.1 %
Copper 2.2 %
Folate 1.2 %
Iron 3.8 %
Magnesium 5.3 %
Manganese 1.8 %
Niacin 21.6 %
Pantothenic Acid 5.3 %
Phosphorus 19.3 %
Riboflavin 14.0 %
Selenium 52.3 %
Thiamin 58.6 %
Zinc 12.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Garlic broiled pork chops

View the full Garlic broiled pork chops Recipe & Instructions
Submitted by: MERIGOOD

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Garlic broiled pork chops

197 calories of Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, broiled, (1 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 151 g))

3 calories of Garlic, (0.67 clove)


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