Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 328.5
Total Fat 5.8 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.8 g
Cholesterol 0.0 mg
Sodium 641.6 mg
Potassium 1,069.9 mg
Total Carbohydrate 58.9 g
Dietary Fiber 18.2 g
Sugars 8.0 g
Protein 10.8 g
Vitamin A 91.1 %
Vitamin B-12 0.0 %
Vitamin B-6 18.1 %
Vitamin C 62.7 %
Vitamin D 0.0 %
Vitamin E 18.0 %
Calcium 8.1 %
Copper 24.9 %
Folate 28.0 %
Iron 26.0 %
Magnesium 20.5 %
Manganese 32.6 %
Niacin 12.9 %
Pantothenic Acid 7.6 %
Phosphorus 15.9 %
Riboflavin 10.2 %
Selenium 3.4 %
Thiamin 15.3 %
Zinc 8.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fireside Veggie chili

View the full Fireside Veggie chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fireside Veggie chili

88 calories of Bulger (serving size is from dry), (25 gram(s))

70 calories of Beans, black, (53.13 grams)

56 calories of cannelini bean drained, ALDI canned, (53.13 gram(s))

41 calories of Pureed Tomatoes, (0.13 can (29 oz) (401 x 411))

30 calories of Olive Oil, (0.25 tbsp)

13 calories of Carrots, raw, (0.50 medium)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

7 calories of Green Peppers (bell peppers), (0.19 cup, chopped)

6 calories of Cumin seed, (0.25 tbsp)

4 calories of Tomato Paste, (0.02 cup)

2 calories of Celery, raw, (0.38 stalk, medium (7-1/2" - 8" long))

2 calories of Garlic, (0.50 cloves)

1 calories of Paprika, (0.13 tsp)

1 calories of Coriander leaf, dried, (0.13 tbsp)

1 calories of Oregano, ground, (0.13 tsp)

0 calories of Basil, (0.06 tbsp)


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