Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 104.2
Total Fat 1.6 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.9 g
Cholesterol 0.0 mg
Sodium 299.1 mg
Potassium 433.3 mg
Total Carbohydrate 19.0 g
Dietary Fiber 6.7 g
Sugars 3.1 g
Protein 5.3 g
Vitamin A 21.6 %
Vitamin B-12 0.0 %
Vitamin B-6 13.2 %
Vitamin C 92.6 %
Vitamin D 0.0 %
Vitamin E 4.5 %
Calcium 7.5 %
Copper 10.6 %
Folate 16.8 %
Iron 9.6 %
Magnesium 11.3 %
Manganese 20.6 %
Niacin 6.4 %
Pantothenic Acid 3.4 %
Phosphorus 10.1 %
Riboflavin 7.2 %
Selenium 2.0 %
Thiamin 12.0 %
Zinc 4.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegetarian Okra Gumbo

View the full Vegetarian Okra Gumbo Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegetarian Okra Gumbo

54 calories of Beans, red kidney, (0.25 cup)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

10 calories of Canned Tomatoes, (0.25 cup)

10 calories of Olive Oil, (0.25 1tsp)

9 calories of Okra, (0.25 cup slices)

5 calories of Green Peppers (bell peppers), (0.13 cup, strips)

4 calories of Peppers, sweet, red, fresh, (0.13 medium (approx 2-3/4" long, 2-1/2" dia))

2 calories of Garlic, (0.38 clove)


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