Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 262.7 | Total Fat | 6.3 g |
---|---|
Saturated Fat | 3.6 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 20.0 mg |
Sodium | 688.6 mg |
Potassium | 203.5 mg |
Total Carbohydrate | 31.7 g |
Dietary Fiber | 1.8 g |
Sugars | 1.2 g |
Protein | 153.1 g |
Vitamin A | 4.1 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 3.7 % |
Vitamin C | 19.5 % |
Vitamin D | 0.0 % |
Vitamin E | 0.1 % |
Calcium | 3.4 % |
Copper | 2.3 % |
Folate | 14.3 % |
Iron | 9.1 % |
Magnesium | 3.5 % |
Manganese | 21.9 % |
Niacin | 8.7 % |
Pantothenic Acid | 4.0 % |
Phosphorus | 4.0 % |
Riboflavin | 3.5 % |
Selenium | 10.2 % |
Thiamin | 13.1 % |
Zinc | 2.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Corned Beef and Rice
View the full Corned Beef and Rice Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Corned Beef and Rice
121 calories of White Rice, medium grain, (0.50 cup)
120 calories of Hormel Corned Beef (12 oz can), (1 serving)
15 calories of Hunts Diced Tomatoes (12 oz can), (0.58 serving)
5 calories of Onions, raw, (0.08 cup, chopped)
2 calories of Bay Leaf, (0.50 grams)
1 calories of Garlic, (0.13 tsp)
0 calories of Pam - Olive Oil Cooking Spray, (0.08 serving)
Calories per serving of Corned Beef and Rice
121 calories of White Rice, medium grain, (0.50 cup)
120 calories of Hormel Corned Beef (12 oz can), (1 serving)
15 calories of Hunts Diced Tomatoes (12 oz can), (0.58 serving)
5 calories of Onions, raw, (0.08 cup, chopped)
2 calories of Bay Leaf, (0.50 grams)
1 calories of Garlic, (0.13 tsp)
0 calories of Pam - Olive Oil Cooking Spray, (0.08 serving)
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