Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 270.6 | Total Fat | 17.3 g |
|---|---|
| Saturated Fat | 10.0 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 47.5 mg |
| Sodium | 810.5 mg |
| Potassium | 168.9 mg |
| Total Carbohydrate | 10.1 g |
| Dietary Fiber | 2.6 g |
| Sugars | 2.0 g |
| Protein | 18.0 g |
| Vitamin A | 13.4 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 3.3 % |
| Vitamin C | 3.6 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.1 % |
| Calcium | 40.5 % |
| Copper | 2.1 % |
| Folate | 3.7 % |
| Iron | 3.5 % |
| Magnesium | 2.7 % |
| Manganese | 5.1 % |
| Niacin | 2.3 % |
| Pantothenic Acid | 2.0 % |
| Phosphorus | 1.7 % |
| Riboflavin | 1.6 % |
| Selenium | 0.3 % |
| Thiamin | 2.7 % |
| Zinc | 0.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Eggplant Pepperoni Pizzas
View the full Eggplant Pepperoni Pizzas Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Eggplant Pepperoni Pizzas
160 calories of Kraft Low Moisture Part Skim Mozzarella Cheese, (0.50 cup)
70 calories of Hormel original pillow pack pepperoni, (0.50 serving)
20 calories of Ragu Pizza Sauce, Homemade style, (0.17 cup)
20 calories of Eggplant, fresh, (0.17 eggplant, peeled (yield from 1-1/4 lb))
Calories per serving of Eggplant Pepperoni Pizzas
160 calories of Kraft Low Moisture Part Skim Mozzarella Cheese, (0.50 cup)
70 calories of Hormel original pillow pack pepperoni, (0.50 serving)
20 calories of Ragu Pizza Sauce, Homemade style, (0.17 cup)
20 calories of Eggplant, fresh, (0.17 eggplant, peeled (yield from 1-1/4 lb))