Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 281.3
Total Fat 6.1 g
Saturated Fat 2.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.0 g
Cholesterol 2.0 mg
Sodium 351.3 mg
Potassium 329.2 mg
Total Carbohydrate 46.3 g
Dietary Fiber 7.5 g
Sugars 5.7 g
Protein 12.6 g
Vitamin A 29.7 %
Vitamin B-12 0.3 %
Vitamin B-6 15.1 %
Vitamin C 21.4 %
Vitamin D 9.5 %
Vitamin E 4.4 %
Calcium 5.9 %
Copper 13.8 %
Folate 16.3 %
Iron 12.1 %
Magnesium 7.5 %
Manganese 25.1 %
Niacin 11.5 %
Pantothenic Acid 9.0 %
Phosphorus 7.8 %
Riboflavin 14.0 %
Selenium 8.2 %
Thiamin 7.0 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Creamy mushroom and leek oatcakes

View the full Creamy mushroom and leek oatcakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Creamy mushroom and leek oatcakes

165 calories of staffordshire oatcake, (1 serving)

54 calories of Leeks, (1 leek)

47 calories of Philadelphia Light (UK), (30 g)

11 calories of Mushrooms, fresh, (50 grams)

4 calories of Garlic, (1 clove)


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