Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 80.5
Total Fat 1.8 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.4 g
Cholesterol 1.0 mg
Sodium 18.6 mg
Potassium 134.1 mg
Total Carbohydrate 20.3 g
Dietary Fiber 3.2 g
Sugars 1.2 g
Protein 1.1 g
Vitamin A 2.2 %
Vitamin B-12 0.0 %
Vitamin B-6 2.4 %
Vitamin C 5.5 %
Vitamin D 0.0 %
Vitamin E 1.4 %
Calcium 1.6 %
Copper 6.2 %
Folate 2.7 %
Iron 5.3 %
Magnesium 7.8 %
Manganese 44.0 %
Niacin 1.0 %
Pantothenic Acid 2.4 %
Phosphorus 8.6 %
Riboflavin 1.8 %
Selenium 0.3 %
Thiamin 8.6 %
Zinc 4.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in APPLE CRISP FOR 4

View the full APPLE CRISP FOR 4 Recipe & Instructions
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of APPLE CRISP FOR 4

30 calories of Oats, Quaker (1 cup dry oats), (0.10 cup)

29 calories of Apples, fresh with skin, (0.40 medium (2-3/4" dia) (approx 3 per lb))

10 calories of Land O Lakes light butter with canola oil, (0.20 tbsp)

5 calories of Splenda Brown Sugar Blend, (0.30 tsp)

2 calories of Pumpkin Pie spice, (0.10 tbsp)


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