Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 273.9
Total Fat 23.8 g
Saturated Fat 3.3 g
Polyunsaturated Fat 5.2 g
Monounsaturated Fat 14.2 g
Cholesterol 0.0 mg
Sodium 3.7 mg
Potassium 275.5 mg
Total Carbohydrate 11.4 g
Dietary Fiber 3.2 g
Sugars 1.2 g
Protein 7.3 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 8.1 %
Vitamin C 7.0 %
Vitamin D 0.0 %
Vitamin E 17.2 %
Calcium 3.0 %
Copper 11.2 %
Folate 12.6 %
Iron 4.5 %
Magnesium 13.6 %
Manganese 34.2 %
Niacin 19.0 %
Pantothenic Acid 4.5 %
Phosphorus 12.0 %
Riboflavin 2.4 %
Selenium 3.9 %
Thiamin 9.8 %
Zinc 7.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Penut and Potato Curry

View the full Penut and Potato Curry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Penut and Potato Curry

162 calories of Peanuts, dry-roasted, (0.19 cup)

90 calories of Olive Oil, (0.75 tbsp)

21 calories of Onions, raw, (0.50 medium (2-1/2" dia))

3 calories of Garlic, (0.75 cloves)

0 calories of ground coriander, (0.50 tsp)

0 calories of ground cumin, (0.25 tsp)

0 calories of pinch of cinnamon, (0.25 serving)

0 calories of pinch of nutmeg, (0.25 serving)

0 calories of potatoes, (375 gram(s))

0 calories of lime juice, (0.50 tbsp)

0 calories of Lime Rind, (0.50 tsp)

0 calories of garnish with coriander, (0.25 serving)


No nutrition or calorie comments found.