Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 55.7 | Total Fat | 2.4 g |
---|---|
Saturated Fat | 0.7 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 0.9 g |
Cholesterol | 92.5 mg |
Sodium | 32.1 mg |
Potassium | 119.2 mg |
Total Carbohydrate | 5.3 g |
Dietary Fiber | 0.4 g |
Sugars | 0.0 g |
Protein | 3.2 g |
Vitamin A | 2.5 % | Vitamin B-12 | 4.0 % |
---|---|
Vitamin B-6 | 4.8 % |
Vitamin C | 5.0 % |
Vitamin D | 0.0 % |
Vitamin E | 1.2 % |
Calcium | 1.2 % |
Copper | 2.7 % |
Folate | 2.9 % |
Iron | 2.0 % |
Magnesium | 2.0 % |
Manganese | 2.3 % |
Niacin | 1.7 % |
Pantothenic Acid | 4.3 % |
Phosphorus | 4.9 % |
Riboflavin | 6.9 % |
Selenium | 9.9 % |
Thiamin | 2.6 % |
Zinc | 2.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Potatoe Devilled Eggs
View the full Potatoe Devilled Eggs Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Potatoe Devilled Eggs
39 calories of Hard Boiled Egg, (0.50 large)
25 calories of Baked Potato (baked potatoes), (0.17 potato (2-1/3" x 4-3/4"))
0 calories of Yellow Mustard, (0.08 tsp or 1 packet)
0 calories of Turmeric, ground, (0.01 tsp)
0 calories of Fresh Chives, (0.08 tsp chopped)
0 calories of tarragon vinegar, (0.08 tbsp)
Calories per serving of Potatoe Devilled Eggs
39 calories of Hard Boiled Egg, (0.50 large)
25 calories of Baked Potato (baked potatoes), (0.17 potato (2-1/3" x 4-3/4"))
0 calories of Yellow Mustard, (0.08 tsp or 1 packet)
0 calories of Turmeric, ground, (0.01 tsp)
0 calories of Fresh Chives, (0.08 tsp chopped)
0 calories of tarragon vinegar, (0.08 tbsp)
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