Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 81.9 | Total Fat | 0.4 g |
|---|---|
| Saturated Fat | 0.0 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 0.2 mg |
| Potassium | 52.8 mg |
| Total Carbohydrate | 17.8 g |
| Dietary Fiber | 2.9 g |
| Sugars | 1.8 g |
| Protein | 2.0 g |
| Vitamin A | 0.2 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 4.3 % |
| Vitamin C | 2.2 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.2 % |
| Calcium | 0.1 % |
| Copper | 0.8 % |
| Folate | 0.7 % |
| Iron | 0.3 % |
| Magnesium | 1.1 % |
| Manganese | 1.1 % |
| Niacin | 0.4 % |
| Pantothenic Acid | 0.4 % |
| Phosphorus | 0.3 % |
| Riboflavin | 0.9 % |
| Selenium | 0.2 % |
| Thiamin | 0.4 % |
| Zinc | 0.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Whole Wheat Pie Crust
View the full Whole Wheat Pie Crust Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Whole Wheat Pie Crust
70 calories of Bob's Red Mill Whole Wheat Pastry Flour, (0.16 cup)
14 calories of Banana, fresh, (0.13 medium (7" to 7-7/8" long))
Calories per serving of Whole Wheat Pie Crust
70 calories of Bob's Red Mill Whole Wheat Pastry Flour, (0.16 cup)
14 calories of Banana, fresh, (0.13 medium (7" to 7-7/8" long))
Calories in Similar Recipes
- Move over, gingerbread. There's a new favorite treat on the holiday cookie tray!
- Make a batch of dough early in the month, then bake up these simple cookies as needed.
- (Can't believe I neglected to say this!) Recipe is Isa's from VCTOTW. Entered for my own calorie tracking...
- from happyherbivore.com
-
See website for instruction - this is for nutritional information
http://www.101cookbooks.com
/arc...