Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 294.6
Total Fat 5.4 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 0.8 g
Cholesterol 41.6 mg
Sodium 1,687.8 mg
Potassium 403.0 mg
Total Carbohydrate 31.5 g
Dietary Fiber 6.7 g
Sugars 4.9 g
Protein 20.3 g
Vitamin A 46.5 %
Vitamin B-12 28.6 %
Vitamin B-6 20.9 %
Vitamin C 11.7 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 10.4 %
Copper 6.2 %
Folate 4.2 %
Iron 10.2 %
Magnesium 13.4 %
Manganese 9.5 %
Niacin 5.1 %
Pantothenic Acid 7.1 %
Phosphorus 33.9 %
Riboflavin 18.3 %
Selenium 41.1 %
Thiamin 12.8 %
Zinc 10.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey & Black Bean Enchilada Casserole

View the full Turkey & Black Bean Enchilada Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey & Black Bean Enchilada Casserole

89 calories of Turkey breast, sliced, oven roasted, luncheon meat, (3 ounce(s))

85 calories of Corn Tortillas, (1.50 tortilla, medium (approx 6" dia))

43 calories of 15 oz black beans, (0.13 serving)

20 calories of 4 Cheese Mexican - Sargento reduced fat - 1/4c serving, (0.25 serving)

17 calories of Sweet Corn, Fresh, (0.13 cup)

17 calories of Las Palmas Enchilada Sauce, (2.38 oz)

17 calories of Las Palmas Enchilada Sauce, (2.38 oz)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

5 calories of Green Chile (diced), (1 serving)


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