Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 61.7 | Total Fat | 5.4 g |
---|---|
Saturated Fat | 1.2 g |
Polyunsaturated Fat | 2.3 g |
Monounsaturated Fat | 1.2 g |
Cholesterol | 0.0 mg |
Sodium | 84.5 mg |
Potassium | 100.6 mg |
Total Carbohydrate | 4.1 g |
Dietary Fiber | 1.3 g |
Sugars | 0.0 g |
Protein | 0.6 g |
Vitamin A | 29.3 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 3.9 % |
Vitamin C | 99.5 % |
Vitamin D | 0.0 % |
Vitamin E | 0.8 % |
Calcium | 1.7 % |
Copper | 3.1 % |
Folate | 1.9 % |
Iron | 5.9 % |
Magnesium | 2.4 % |
Manganese | 10.8 % |
Niacin | 1.2 % |
Pantothenic Acid | 0.4 % |
Phosphorus | 1.2 % |
Riboflavin | 1.0 % |
Selenium | 0.3 % |
Thiamin | 1.3 % |
Zinc | 0.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Baked Turkey Thighs
View the full Baked Turkey Thighs Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Baked Turkey Thighs
45 calories of Margarine-like spread, Country Crock, regular, (0.75 tbsp)
8 calories of Pepper, black, (0.50 tbsp)
5 calories of Peppers, sweet, red, fresh, (0.25 small)
4 calories of Yellow Peppers (bell peppers), (2.50 strips)
0 calories of Turkey Thighs, (1 serving)
0 calories of lemon pepper, (0.25 serving)
0 calories of MCormick Crushed Red Pepper and Garlic, (0.25 serving)
Calories per serving of Baked Turkey Thighs
45 calories of Margarine-like spread, Country Crock, regular, (0.75 tbsp)
8 calories of Pepper, black, (0.50 tbsp)
5 calories of Peppers, sweet, red, fresh, (0.25 small)
4 calories of Yellow Peppers (bell peppers), (2.50 strips)
0 calories of Turkey Thighs, (1 serving)
0 calories of lemon pepper, (0.25 serving)
0 calories of MCormick Crushed Red Pepper and Garlic, (0.25 serving)
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