Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 170.8
Total Fat 2.3 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.6 g
Cholesterol 10.9 mg
Sodium 136.0 mg
Potassium 83.0 mg
Total Carbohydrate 32.0 g
Dietary Fiber 0.5 g
Sugars 24.4 g
Protein 6.0 g
Vitamin A 39.8 %
Vitamin B-12 1.4 %
Vitamin B-6 1.0 %
Vitamin C 0.9 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 5.0 %
Copper 1.3 %
Folate 3.8 %
Iron 4.0 %
Magnesium 1.5 %
Manganese 3.2 %
Niacin 2.2 %
Pantothenic Acid 0.9 %
Phosphorus 4.3 %
Riboflavin 4.9 %
Selenium 4.1 %
Thiamin 3.7 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pumpkin cheese cake roll

View the full Pumpkin cheese cake roll Recipe & Instructions
Submitted by: JLMOLLER
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pumpkin cheese cake roll

69 calories of Granulated Sugar, (0.09 cup)

28 calories of Low fat cream cheese, (0.05 cup)

23 calories of Powdered Sugar, (0.05 cup, unsifted)

23 calories of Flour, white, (0.05 cup)

14 calories of Ricotta cheese, fat-free, (0.80 oz)

4 calories of Pumpkin, canned, without salt, (0.05 cup)

4 calories of Vanilla Extract, (0.10 tbsp)

3 calories of Egg white, large, (0.20 serving)

3 calories of Egg white, large, (0.20 serving)

2 calories of Buttermilk, lowfat, (0.02 cup)

0 calories of Baking Powder, (0.10 tsp)


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