Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 930.2
Total Fat 47.4 g
Saturated Fat 8.9 g
Polyunsaturated Fat 26.8 g
Monounsaturated Fat 8.8 g
Cholesterol 106.3 mg
Sodium 348.8 mg
Potassium 454.5 mg
Total Carbohydrate 115.4 g
Dietary Fiber 5.0 g
Sugars 57.9 g
Protein 14.7 g
Vitamin A 4.3 %
Vitamin B-12 4.2 %
Vitamin B-6 27.5 %
Vitamin C 9.7 %
Vitamin D 3.3 %
Vitamin E 36.6 %
Calcium 5.5 %
Copper 31.4 %
Folate 41.5 %
Iron 24.0 %
Magnesium 20.0 %
Manganese 77.1 %
Niacin 23.0 %
Pantothenic Acid 9.0 %
Phosphorus 22.7 %
Riboflavin 32.2 %
Selenium 44.5 %
Thiamin 42.3 %
Zinc 11.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Nut Bread

View the full Banana Nut Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Nut Bread

228 calories of Flour, white, (0.50 cup)

220 calories of Shortening, Crisco, (2 tbsp)

196 calories of Walnuts, (0.25 cup, chopped)

190 calories of Granulated Sugar, (0.25 cup)

50 calories of Banana, fresh, (0.25 cup, mashed)

36 calories of Egg, fresh, whole, raw, (0.50 large)

0 calories of Lemon juice, (0.08 tbsp)

0 calories of Baking Soda, (0.25 tsp)


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