Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 247.8
Total Fat 12.0 g
Saturated Fat 3.4 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 5.5 g
Cholesterol 33.2 mg
Sodium 818.1 mg
Potassium 512.5 mg
Total Carbohydrate 23.1 g
Dietary Fiber 3.9 g
Sugars 3.8 g
Protein 15.0 g
Vitamin A 19.2 %
Vitamin B-12 1.9 %
Vitamin B-6 10.8 %
Vitamin C 29.8 %
Vitamin D 0.0 %
Vitamin E 13.5 %
Calcium 17.9 %
Copper 15.5 %
Folate 4.0 %
Iron 17.7 %
Magnesium 9.3 %
Manganese 36.7 %
Niacin 8.1 %
Pantothenic Acid 4.0 %
Phosphorus 14.6 %
Riboflavin 6.8 %
Selenium 19.5 %
Thiamin 7.1 %
Zinc 6.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Miriam's Pasta Puttanesca

View the full Miriam's Pasta Puttanesca Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Miriam's Pasta Puttanesca

53 calories of Turkey, Ground turkey, 93% lean, (1.33 oz)

43 calories of Whole Wheat Spaghetti, cooked (pasta), (0.25 cup)

39 calories of Olive Oil, (0.33 tbsp)

36 calories of Parmesan Cheese, grated, (0.08 cup)

24 calories of Tomato Paste, (0.17 can (6 oz))

22 calories of Black Olives, (27.50 grams)

17 calories of Tomatoes, red, ripe, canned, wedges in tomato juice, (0.25 cup)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

2 calories of Garlic, (0.50 clove)

2 calories of Lea & Perrins, Worcestershire Sauce, (0.33 tsp)


No nutrition or calorie comments found.