Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
| Calories | 159.4 | Total Fat | 1.7 g |
|---|---|
| Saturated Fat | 0.4 g |
| Polyunsaturated Fat | 0.2 g |
| Monounsaturated Fat | 0.1 g |
| Cholesterol | 50.2 mg |
| Sodium | 815.8 mg |
| Potassium | 201.1 mg |
| Total Carbohydrate | 27.8 g |
| Dietary Fiber | 3.1 g |
| Sugars | 1.3 g |
| Protein | 8.3 g |
| Vitamin A | 61.9 % | Vitamin B-12 | 8.0 % |
|---|---|
| Vitamin B-6 | 6.3 % |
| Vitamin C | 12.1 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.0 % |
| Calcium | 2.0 % |
| Copper | 3.9 % |
| Folate | 4.8 % |
| Iron | 5.1 % |
| Magnesium | 4.7 % |
| Manganese | 8.0 % |
| Niacin | 6.0 % |
| Pantothenic Acid | 2.9 % |
| Phosphorus | 8.1 % |
| Riboflavin | 7.1 % |
| Selenium | 9.9 % |
| Thiamin | 6.8 % |
| Zinc | 3.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in DeWayne's Turkey Noodle Soup (1 Cup)
View the full DeWayne's Turkey Noodle Soup (1 Cup) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of DeWayne's Turkey Noodle Soup (1 Cup)
97 calories of Reame's frozen egg noodle - 1/2 cup serving, (0.57 serving)
38 calories of Mixed Vegetables, frozen, (0.21 package (10 oz))
17 calories of Turkey breast, sliced, oven roasted, luncheon meat, (0.57 ounce(s))
6 calories of Swanson Chicken Broth 99% Fat Free, (0.64 cup)
Calories per serving of DeWayne's Turkey Noodle Soup (1 Cup)
97 calories of Reame's frozen egg noodle - 1/2 cup serving, (0.57 serving)
38 calories of Mixed Vegetables, frozen, (0.21 package (10 oz))
17 calories of Turkey breast, sliced, oven roasted, luncheon meat, (0.57 ounce(s))
6 calories of Swanson Chicken Broth 99% Fat Free, (0.64 cup)