Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
| Calories | 67.1 | Total Fat | 6.0 g |
|---|---|
| Saturated Fat | 0.2 g |
| Polyunsaturated Fat | 1.5 g |
| Monounsaturated Fat | 2.8 g |
| Cholesterol | 5.2 mg |
| Sodium | 136.4 mg |
| Potassium | 1.7 mg |
| Total Carbohydrate | 3.3 g |
| Dietary Fiber | 0.0 g |
| Sugars | 0.7 g |
| Protein | 0.0 g |
| Vitamin A | 1.6 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.2 % |
| Vitamin C | 0.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.0 % |
| Calcium | 0.0 % |
| Copper | 0.0 % |
| Folate | 0.0 % |
| Iron | 0.0 % |
| Magnesium | 0.0 % |
| Manganese | 0.0 % |
| Niacin | 0.0 % |
| Pantothenic Acid | 0.0 % |
| Phosphorus | 0.1 % |
| Riboflavin | 0.0 % |
| Selenium | 0.1 % |
| Thiamin | 0.0 % |
| Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Japanese shrimp sauce
View the full Japanese shrimp sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Japanese shrimp sauce
60 calories of Kraft - Mayonnaise with Olive Oil (reduced fat), (1.33 tbsp)
9 calories of *margarine, light blue bonnet stick, (0.17 tbsp)
1 calories of Garlic powder, (0.06 tsp)
0 calories of Splenda, (0.75 tsp)
0 calories of *Nakano Rice Vinegar, (0.25 tbsp)
0 calories of 1/8th tsp Paprika, (0.25 serving)
Calories per serving of Japanese shrimp sauce
60 calories of Kraft - Mayonnaise with Olive Oil (reduced fat), (1.33 tbsp)
9 calories of *margarine, light blue bonnet stick, (0.17 tbsp)
1 calories of Garlic powder, (0.06 tsp)
0 calories of Splenda, (0.75 tsp)
0 calories of *Nakano Rice Vinegar, (0.25 tbsp)
0 calories of 1/8th tsp Paprika, (0.25 serving)