Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 302.0
Total Fat 15.5 g
Saturated Fat 6.8 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 2.0 g
Cholesterol 96.0 mg
Sodium 316.1 mg
Potassium 11.9 mg
Total Carbohydrate 0.6 g
Dietary Fiber 0.2 g
Sugars 0.0 g
Protein 38.5 g
Vitamin A 0.4 %
Vitamin B-12 0.0 %
Vitamin B-6 1.0 %
Vitamin C 1.0 %
Vitamin D 0.0 %
Vitamin E 1.7 %
Calcium 0.9 %
Copper 0.3 %
Folate 0.3 %
Iron 1.7 %
Magnesium 0.4 %
Manganese 1.9 %
Niacin 0.1 %
Pantothenic Acid 0.1 %
Phosphorus 0.3 %
Riboflavin 0.0 %
Selenium 0.3 %
Thiamin 0.4 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pork Loin Roast

View the full Pork Loin Roast Recipe & Instructions
Submitted by: TOLLEAN

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pork Loin Roast

275 calories of Pork Loin, Center Rib, Boneless, raw, (6.40 oz)

24 calories of Olive Oil, (0.20 tbsp)

2 calories of Garlic, (0.40 cloves)

0 calories of Rosemary, dried, (0.10 tsp)

0 calories of Thyme, ground, (0.10 tsp)

0 calories of Basil, (0.10 tsp)

0 calories of Salt, (0.10 tsp)


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