Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 362.8
Total Fat 21.5 g
Saturated Fat 8.6 g
Polyunsaturated Fat 2.4 g
Monounsaturated Fat 9.1 g
Cholesterol 39.7 mg
Sodium 670.5 mg
Potassium 1,591.9 mg
Total Carbohydrate 25.9 g
Dietary Fiber 12.6 g
Sugars 2.0 g
Protein 24.6 g
Vitamin A 122.0 %
Vitamin B-12 9.5 %
Vitamin B-6 40.1 %
Vitamin C 599.9 %
Vitamin D 5.0 %
Vitamin E 34.9 %
Calcium 34.9 %
Copper 17.5 %
Folate 71.6 %
Iron 25.7 %
Magnesium 29.3 %
Manganese 49.3 %
Niacin 27.5 %
Pantothenic Acid 28.3 %
Phosphorus 46.6 %
Riboflavin 42.3 %
Selenium 31.6 %
Thiamin 31.4 %
Zinc 20.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in bacon and broccolli pasta

View the full bacon and broccolli pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of bacon and broccolli pasta

114 calories of Bacon, pork, microwaved, (16.67 grams)

106 calories of Broccoli, fresh, (2.50 stalk)

77 calories of Cheddar Cheese, (0.17 cup, shredded)

43 calories of Bacon, pork, microwaved, (1 medium slices, cooked (raw product packed 20/lb))

20 calories of Olive Oil, (0.17 tbsp)

11 calories of Canned Tomatoes, (0.33 can)

10 calories of Onions, raw, (0.17 large)

5 calories of Mushrooms, fresh, (0.33 cup, pieces or slices)

1 calories of Garlic, (0.33 cloves)


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