Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 223.9
Total Fat 12.2 g
Saturated Fat 4.5 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 5.4 g
Cholesterol 71.4 mg
Sodium 200.0 mg
Potassium 379.8 mg
Total Carbohydrate 2.7 g
Dietary Fiber 0.3 g
Sugars 0.6 g
Protein 24.5 g
Vitamin A 3.3 %
Vitamin B-12 6.9 %
Vitamin B-6 17.9 %
Vitamin C 3.6 %
Vitamin D 1.2 %
Vitamin E 1.3 %
Calcium 2.6 %
Copper 7.3 %
Folate 2.1 %
Iron 7.0 %
Magnesium 4.9 %
Manganese 2.9 %
Niacin 22.6 %
Pantothenic Acid 9.4 %
Phosphorus 16.8 %
Riboflavin 13.3 %
Selenium 51.3 %
Thiamin 43.7 %
Zinc 13.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pork Chops with Mushrooms and Shallots

View the full Pork Chops with Mushrooms and Shallots Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pork Chops with Mushrooms and Shallots

205 calories of Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, braised, (1 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 151 g))

7 calories of Shallots, (1 tbsp chopped)

4 calories of Mushrooms, cooked, (1.25 mushroom)

4 calories of Swansons fat free, 33% less sodium chicken stock (1 cup), (0.25 serving)

4 calories of Promise, Light Margarine, tub, 1 Tbsp, (0.08 serving)


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