Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 82.2
Total Fat 2.8 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 0.6 g
Cholesterol 0.0 mg
Sodium 191.4 mg
Potassium 67.8 mg
Total Carbohydrate 13.3 g
Dietary Fiber 2.1 g
Sugars 0.6 g
Protein 4.3 g
Vitamin A 6.2 %
Vitamin B-12 10.3 %
Vitamin B-6 2.4 %
Vitamin C 0.0 %
Vitamin D 2.0 %
Vitamin E 1.3 %
Calcium 2.4 %
Copper 3.6 %
Folate 2.0 %
Iron 6.2 %
Magnesium 3.2 %
Manganese 5.8 %
Niacin 1.7 %
Pantothenic Acid 2.6 %
Phosphorus 2.8 %
Riboflavin 2.3 %
Selenium 3.5 %
Thiamin 3.3 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buckwheat Crepes (Vegan)

View the full Buckwheat Crepes (Vegan) Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buckwheat Crepes (Vegan)

24 calories of Buckwheat Flour (Bob's Red Mill), (0.06 cup)

19 calories of Soy Milk, (0.21 cup)

13 calories of Earth Balance Vegan Buttery Sticks, (0.13 tbsp)

12 calories of Organic All-Purpose White Flour, (0.03 cup)

11 calories of Chickpea Flour (Garbanzo Bean Flour), (0.03 cup)

5 calories of Arrowroot flour, (0.01 cup)

0 calories of Salt, (0.06 tsp)

0 calories of Water, tap, (0.03 cup (8 fl oz))

0 calories of Da Vinci Sugar Free Vanilla Syrup (Sweetener), (0.25 tbsp)


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