Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 2,270.1 | Total Fat | 65.6 g |
|---|---|
| Saturated Fat | 11.1 g |
| Polyunsaturated Fat | 12.1 g |
| Monounsaturated Fat | 9.6 g |
| Cholesterol | 413.1 mg |
| Sodium | 6,747.1 mg |
| Potassium | 3,757.4 mg |
| Total Carbohydrate | 218.1 g |
| Dietary Fiber | 14.4 g |
| Sugars | 16.5 g |
| Protein | 197.6 g |
| Vitamin A | 1,187.8 % | Vitamin B-12 | 52.6 % |
|---|---|
| Vitamin B-6 | 228.1 % |
| Vitamin C | 66.5 % |
| Vitamin D | 12.5 % |
| Vitamin E | 45.2 % |
| Calcium | 41.4 % |
| Copper | 70.9 % |
| Folate | 49.4 % |
| Iron | 82.7 % |
| Magnesium | 78.1 % |
| Manganese | 76.1 % |
| Niacin | 433.3 % |
| Pantothenic Acid | 98.3 % |
| Phosphorus | 190.9 % |
| Riboflavin | 83.0 % |
| Selenium | 210.2 % |
| Thiamin | 73.1 % |
| Zinc | 59.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken w/Bisquick in the Crock pot
View the full Chicken w/Bisquick in the Crock pot Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken w/Bisquick in the Crock pot
858 calories of Chicken Breast (cooked), no skin, roasted, (3 breast, bone and skin removed)
640 calories of Bisquick, (2 cup)
519 calories of Cream of Mushroom Soup, (2 can (10.75 oz))
171 calories of Yellow Sweet Corn, Canned, (1 can (12 oz) yields)
119 calories of Carrots, cooked, (340 grams)
42 calories of Milk, nonfat, (0.50 cup)
Calories per serving of Chicken w/Bisquick in the Crock pot
858 calories of Chicken Breast (cooked), no skin, roasted, (3 breast, bone and skin removed)
640 calories of Bisquick, (2 cup)
519 calories of Cream of Mushroom Soup, (2 can (10.75 oz))
171 calories of Yellow Sweet Corn, Canned, (1 can (12 oz) yields)
119 calories of Carrots, cooked, (340 grams)
42 calories of Milk, nonfat, (0.50 cup)
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