Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 568.0
Total Fat 25.2 g
Saturated Fat 8.0 g
Polyunsaturated Fat 2.9 g
Monounsaturated Fat 11.2 g
Cholesterol 71.7 mg
Sodium 1,044.3 mg
Potassium 1,124.5 mg
Total Carbohydrate 51.7 g
Dietary Fiber 9.1 g
Sugars 1.8 g
Protein 35.9 g
Vitamin A 89.4 %
Vitamin B-12 8.7 %
Vitamin B-6 54.6 %
Vitamin C 49.7 %
Vitamin D 0.0 %
Vitamin E 7.5 %
Calcium 28.6 %
Copper 31.1 %
Folate 35.0 %
Iron 30.0 %
Magnesium 22.5 %
Manganese 63.6 %
Niacin 38.0 %
Pantothenic Acid 14.2 %
Phosphorus 41.0 %
Riboflavin 30.9 %
Selenium 64.0 %
Thiamin 79.7 %
Zinc 20.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in pulled pork burritos

View the full pulled pork burritos Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of pulled pork burritos

189 calories of Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, raw, (1 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 113 g))

104 calories of Flour Tortillas, (1 tortilla, medium (approx 6" dia))

60 calories of Extra Light Olive Oil, (0.50 tbsp)

54 calories of Beans, red kidney, (0.25 cup)

52 calories of Cheese, Kraft Mexican Style Taco Cheese, (0.13 cup)

51 calories of Garlic, (0.25 cup)

18 calories of Salsa, (0.25 cup)

14 calories of Onions, raw, (0.25 large)

7 calories of Carrots, raw, (0.25 large (7-1/4" to 8-1/2" long))

5 calories of chicken stock, low sodium, (0.25 cup)

5 calories of Herb Ox Sodium Free Beef Boullion (4g), (0.50 serving)

4 calories of Spinach, fresh, (0.06 package (10 oz))

3 calories of Oregano, ground, (0.25 tbsp)

1 calories of Soy sauce (shoyu), low sodium, (0.50 tsp)

1 calories of Thyme, ground, (0.25 tsp)

1 calories of worstershire sauce, (0.25 tbsp)

0 calories of Water, tap, (0.25 cup (8 fl oz))


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