Nutrition Facts
Servings Per Recipe: 17
Serving Size: 1 serving
Amount Per Serving
Calories 151.8
Total Fat 6.3 g
Saturated Fat 3.7 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.7 g
Cholesterol 39.6 mg
Sodium 170.6 mg
Potassium 135.1 mg
Total Carbohydrate 24.8 g
Dietary Fiber 1.2 g
Sugars 13.4 g
Protein 2.4 g
Vitamin A 4.5 %
Vitamin B-12 1.2 %
Vitamin B-6 5.3 %
Vitamin C 2.7 %
Vitamin D 2.1 %
Vitamin E 1.3 %
Calcium 3.6 %
Copper 3.0 %
Folate 4.8 %
Iron 4.0 %
Magnesium 2.5 %
Manganese 5.6 %
Niacin 2.8 %
Pantothenic Acid 1.5 %
Phosphorus 3.6 %
Riboflavin 5.1 %
Selenium 6.7 %
Thiamin 5.1 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Muffins

View the full Banana Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Muffins

49 calories of Butter, salted, (0.03 cup)

27 calories of Flour, white, (0.06 cup)

25 calories of Brown Sugar, (0.03 cup, packed)

15 calories of Raisins, (0.03 cup, packed)

13 calories of Banana, fresh, (0.12 medium (7" to 7-7/8" long))

12 calories of Whole Wheat Flour, (0.03 cup)

9 calories of Egg, fresh, whole, raw, (0.12 large)

2 calories of Apples, fresh with skin, (0.03 cup, quartered or chopped)

1 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.01 cup)

1 calories of Vanilla Extract, (0.06 tsp)

0 calories of Baking Powder, (0.06 tsp)

0 calories of Baking Soda, (0.06 tsp)

0 calories of Salt, (0.01 tsp)


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