Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 243.1
Total Fat 14.0 g
Saturated Fat 5.4 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 4.4 g
Cholesterol 384.0 mg
Sodium 233.5 mg
Potassium 260.2 mg
Total Carbohydrate 11.1 g
Dietary Fiber 0.8 g
Sugars 1.5 g
Protein 17.3 g
Vitamin A 16.6 %
Vitamin B-12 16.8 %
Vitamin B-6 11.2 %
Vitamin C 42.9 %
Vitamin D 13.8 %
Vitamin E 6.3 %
Calcium 17.2 %
Copper 4.6 %
Folate 13.6 %
Iron 9.8 %
Magnesium 5.0 %
Manganese 3.5 %
Niacin 3.8 %
Pantothenic Acid 14.3 %
Phosphorus 25.7 %
Riboflavin 34.8 %
Selenium 51.1 %
Thiamin 6.4 %
Zinc 11.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Breakfast Scramble Done Light!

View the full Breakfast Scramble Done Light! Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Breakfast Scramble Done Light!

125 calories of Egg, fresh, whole, raw, (1.50 extra large)

65 calories of Ricotta Cheese, part skim milk, (0.19 cup)

38 calories of Baked Tater Tots (9) pieces, (0.25 serving)

9 calories of Green Peppers (bell peppers), (0.25 cup, strips)

3 calories of Mushrooms, fresh, (0.19 cup, pieces or slices)


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