Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 49.4
Total Fat 0.7 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 4.9 mg
Potassium 327.4 mg
Total Carbohydrate 10.2 g
Dietary Fiber 3.5 g
Sugars 2.2 g
Protein 2.2 g
Vitamin A 19.2 %
Vitamin B-12 0.0 %
Vitamin B-6 7.0 %
Vitamin C 33.6 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 3.7 %
Copper 2.9 %
Folate 6.7 %
Iron 5.1 %
Magnesium 8.5 %
Manganese 8.6 %
Niacin 6.1 %
Pantothenic Acid 0.7 %
Phosphorus 3.7 %
Riboflavin 4.0 %
Selenium 1.8 %
Thiamin 4.6 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Green Bean Side Dish

View the full Green Bean Side Dish Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Green Bean Side Dish

17 calories of Green Beans (snap), (0.50 cup)

11 calories of Cherry Tomatoes, Fresh, 1 Tomato, (3.75 serving)

7 calories of Onions, raw, (0.13 large)

7 calories of Garlic powder, (0.25 tbsp)

4 calories of Buttery Flavour Pam (1/8tsp = 0.5g = 1/2 sec spray), (1 serving)

3 calories of Rosemary, dried, (0.25 tbsp)


No nutrition or calorie comments found.