Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 273.1
Total Fat 22.6 g
Saturated Fat 12.7 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 7.5 g
Cholesterol 75.4 mg
Sodium 228.9 mg
Potassium 421.9 mg
Total Carbohydrate 13.0 g
Dietary Fiber 1.3 g
Sugars 3.6 g
Protein 5.7 g
Vitamin A 15.8 %
Vitamin B-12 2.3 %
Vitamin B-6 8.0 %
Vitamin C 10.9 %
Vitamin D 7.8 %
Vitamin E 2.9 %
Calcium 5.7 %
Copper 10.6 %
Folate 4.6 %
Iron 4.8 %
Magnesium 4.8 %
Manganese 5.8 %
Niacin 16.8 %
Pantothenic Acid 6.1 %
Phosphorus 12.1 %
Riboflavin 17.9 %
Selenium 8.7 %
Thiamin 6.4 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Creamy Mushroom and Potato Soup

View the full Creamy Mushroom and Potato Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Creamy Mushroom and Potato Soup

181 calories of Heavy Whipping Cream, (0.22 cup, fluid (yields 2 cups whipped))

43 calories of Chicken stock, home-prepared, (0.50 cup)

18 calories of Red Potato, (25 grams)

16 calories of Olive Oil, (0.13 tbsp)

7 calories of Portabella Mushrooms, (25 grams)

5 calories of onion - cooking, (12.50 gram)

3 calories of Milk, 1%, (0.03 cup)

2 calories of Pepper, black, (0.13 tbsp)

0 calories of celery salt, (0.13 serving)

0 calories of Kosher Salt, (0.06 tbsp)


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