Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 91.1
Total Fat 0.4 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.0 g
Cholesterol 0.3 mg
Sodium 13.3 mg
Potassium 396.1 mg
Total Carbohydrate 22.0 g
Dietary Fiber 4.3 g
Sugars 9.3 g
Protein 2.0 g
Vitamin A 4.3 %
Vitamin B-12 0.0 %
Vitamin B-6 4.0 %
Vitamin C 118.4 %
Vitamin D 2.2 %
Vitamin E 4.7 %
Calcium 5.6 %
Copper 6.7 %
Folate 7.8 %
Iron 3.0 %
Magnesium 5.4 %
Manganese 26.0 %
Niacin 2.4 %
Pantothenic Acid 1.9 %
Phosphorus 2.7 %
Riboflavin 2.9 %
Selenium 0.9 %
Thiamin 3.2 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tart Fresh Fruit w/ Yogurt Topping

View the full Tart Fresh Fruit w/ Yogurt Topping Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tart Fresh Fruit w/ Yogurt Topping

23 calories of Kiwi Fruit, (0.50 fruit without skin, medium)

19 calories of Blackberries, fresh, (0.25 cup)

18 calories of Clementine, (0.50 serving)

11 calories of Blueberries, fresh, (0.13 cup)

8 calories of Publix FatFreeLight Vanilla Yogurt, (0.06 cup)

7 calories of Orange Juice, (0.06 cup)

6 calories of Pomegranates, (0.06 pomegranate (3-3/8" dia))


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