Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 141.0
Total Fat 5.3 g
Saturated Fat 2.6 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.1 g
Cholesterol 44.9 mg
Sodium 188.5 mg
Potassium 215.4 mg
Total Carbohydrate 3.7 g
Dietary Fiber 0.3 g
Sugars 0.5 g
Protein 18.9 g
Vitamin A 28.3 %
Vitamin B-12 5.8 %
Vitamin B-6 12.0 %
Vitamin C 1.4 %
Vitamin D 2.1 %
Vitamin E 1.4 %
Calcium 15.3 %
Copper 2.8 %
Folate 1.8 %
Iron 5.3 %
Magnesium 4.7 %
Manganese 1.4 %
Niacin 12.9 %
Pantothenic Acid 5.8 %
Phosphorus 17.9 %
Riboflavin 9.0 %
Selenium 27.5 %
Thiamin 3.1 %
Zinc 12.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Tetrazinni

View the full Turkey Tetrazinni Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Tetrazinni

45 calories of Turkey (dark meat), (0.17 cup, chopped or diced)

37 calories of Turkey (light meat), (0.17 cup, chopped or diced)

18 calories of Parmesan Cheese, grated, (0.04 cup)

14 calories of Kraft String-Ums Reduced Fat String Cheese, (0.17 serving)

12 calories of Mozzarella Cheese, part skim milk, (0.17 oz)

7 calories of Milk, nonfat, (0.08 cup)

5 calories of Zuchinni 1 Cup cooked, (0.17 cup)

4 calories of Carrots, raw, (0.08 cup, chopped)


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